Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, bacon wrapped herbed meatloaf. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Bacon Wrapped Herbed Meatloaf is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Bacon Wrapped Herbed Meatloaf is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have bacon wrapped herbed meatloaf using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Wrapped Herbed Meatloaf:
- Prepare 2 lb ground beef
- Prepare green bell (chopped)
- Make ready 1 egg
- Prepare kosher salt
- Take course black pepper
- Get 2 slice white bread (wet)
- Prepare half cup spegetti sauce
- Get oregeno (dry)
- Take basil
- Get thyme
- Get 6 to 8 slices bacon
- Take 3 slices provolone
Steps to make Bacon Wrapped Herbed Meatloaf:
- Mix everything together, then make a big meatball then,add to a non stick pan and shape.
- Set oven temp to 350 degrees add bacon and bake
- When bacon is done, take out and, you can add cheese and, ketcup if want.
So that’s going to wrap this up for this exceptional food bacon wrapped herbed meatloaf recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
