Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, kimchi fried rice (김치볶음밥). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Kimchi Fried Rice (김치볶음밥) is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Kimchi Fried Rice (김치볶음밥) is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have kimchi fried rice (김치볶음밥) using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Kimchi Fried Rice (김치볶음밥):
- Prepare Kimchi
- Take 1 tbsp Gochujang sauce (korean chilli paste)
- Get 1/4 tsp sesame oil
- Prepare Pork or beef (optional)
- Prepare Dried seaweed
- Take Sesame seeds
Instructions to make Kimchi Fried Rice (김치볶음밥):
- Stir fry kimchi, add meat (if any).
- Add rice, sauce and sesame oil. Garnish with dried seaweed and sesame seeds.
- Good to serve with fried sunny side up
So that’s going to wrap it up with this exceptional food kimchi fried rice (김치볶음밥) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
