Potli samosaπŸ’šπŸ’šπŸ’š
Potli samosaπŸ’šπŸ’šπŸ’š

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, potli samosaπŸ’šπŸ’šπŸ’š. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Subscribe and like our channel to get update on new cake recipe. www.flavourbasket.com These small in size potli samosas will fill your mouth for all taste. Tastes really nice and yummy." Check Potli Samosa Recipe in Urdu. Learn to cook Potli SamosaRecipe by chef at Masala TV show Mehboob's Kitchen.

Potli samosaπŸ’šπŸ’šπŸ’š is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Potli samosaπŸ’šπŸ’šπŸ’š is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have potli samosaπŸ’šπŸ’šπŸ’š using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Potli samosaπŸ’šπŸ’šπŸ’š:
  1. Take for making dough:
  2. Make ready 1 cup Maida (all-purpose flour)
  3. Make ready 1/4 tsp Salt
  4. Prepare 2-2.5 tbsp Oil or ghee
  5. Prepare as required Oil - to fry samosas
  6. Get for stuffing:
  7. Prepare 4 Potatoes medium (boiled and mashed)
  8. Get 1 tsp Ginger garlic paste
  9. Prepare 1 Green chilli (finely chopped)
  10. Take 1/4 tsp Salt or as your taste
  11. Prepare 1/4 tsp Kashmiri red chilli powder
  12. Get 1/4 tsp Turmeric powder
  13. Prepare 1/4 tsp Roasted coriander crushed
  14. Prepare 1/4 tsp Chilli flakes
  15. Make ready 1/4 tsp Garam masala powder
  16. Make ready 2 tbsp coriander leaves (finely chopped)
  17. Make ready some thin coriander stems or green onion

Do not think of calories when eating samosa. Made with flour and vegetable filling and deep fried to golden brown, samosa is a delicious snack or appetizer. A wide variety of potli samosa options are available to you, such as key selling points, applicable industries, and warranty. Sono gradite sopratutto le 🌟 Ragazze 🌟 con poca Esperienza. πŸ’ πŸ’† πŸ’‡ πŸ’… πŸ‘° 🎩 πŸ‘‘ πŸ‘’ πŸ‘Ÿ πŸ‘ž πŸ‘‘ πŸ‘  πŸ‘’ πŸ‘• πŸ‘” πŸ‘š πŸ‘— 🎽 πŸ‘– πŸ‘˜ πŸ‘™ πŸ’Ό πŸ‘œ πŸ‘ πŸ‘› πŸ‘“ πŸŽ€ πŸŒ‚ πŸ’„ πŸ’› πŸ’™ πŸ’œ πŸ’š ❀ πŸ’” πŸ’— πŸ’“ πŸ’• πŸ’– πŸ’ž πŸ’˜ πŸ’Œ πŸ’‹ πŸ’ πŸ’Ž πŸ‘€ πŸ‘₯ πŸ’¬ πŸ‘£ πŸ’­ ❀‍‍‍ πŸ’‹ πŸ––. ΠŸΡ€ΠΎ любовь πŸ’‹πŸ’‹πŸ’‹β€β€β€πŸ’™πŸ’™πŸ’™πŸ’šπŸ’šπŸ’šπŸ’›πŸ’›πŸ’›πŸ’œπŸ’œπŸ’œπŸ’“πŸ’“πŸ’“πŸ’•πŸ’•πŸ’•πŸ’–πŸ’–πŸ’–πŸ’—πŸ’—πŸ’—πŸ’˜πŸ’˜πŸ’˜πŸ’πŸ’πŸ’πŸ’žπŸ’žπŸ’žπŸ’ŸπŸ’ŸπŸ’ŸπŸ’πŸ’πŸ’πŸ’‘πŸ’‘πŸ’‘πŸ˜»πŸ˜»πŸ˜»πŸ˜˜πŸ˜˜πŸ˜˜πŸ˜πŸ˜πŸ˜.

Instructions to make Potli samosaπŸ’šπŸ’šπŸ’š:
  1. For dough : Add salt and oil in maida (all-purpose flour). Pour water to knead the dough. Knead the dough for 3-4 minutes until it becomes soft. Cover the dough with a samp cloth and keep it aside for 30 minutes..
  2. Meanwhile prepare stuffing for the samosa : Preheat a pan with 1-2 tsp oil. Add ginger garlic paste, and fry for few seconds. Add green
  3. Add coriander powder, turmeric powder, Kashmiri red chilli powder, chilli flakes, salt, garam masala in the pan. Cook for 2-3 minutes..
  4. Finally, add mashed potatoes and mix well. cook for 2-3 minutes.Then, take it off the heat and add coriander leaves, mix well Allow it to cool completely, samosa filling is ready..
  5. Knead the dough more to make it softer. Make small balls out of the dough. 8-10 balls ca be prepared with this much quantity of dough. Cover the balls with cloth so that they don’t get dried up. Take one ball and roll it. Make sure it doesn’t become much thin..
  6. Take the puri in your hand and place 1-1.5 tsp stuffing in the center. Apply little water at the corners of the puri and give it a shape of potli. Seal from all sides very carefully..
  7. Take a pan to heat oil. Place 3-4 samosas or as many as possible at a time and fry them on medium flame till they get golden brown colour. Take out the fried samosas in a plate. Like wise prepare and fry all samosas..
  8. Tie a knot with coriander stems or green onion leaves carefully around the neck of the potli. Pinning hot potli samosas are ready. Serve with tomato sauce..

Another unique and tasty recipe Samosa packed in a beautiful potli. Don't forget to try these Chicken Potli Samosa this ramadan. potli samosa samosa em trouxinha. [FR/QC}πŸ’œπŸ’šJe me lance dans la nouvelle saison! πŸ’šπŸ’œ #QC. My happiest day~. ΠŸΡƒΠ±Π»ΠΈΠΊΠ°Ρ†ΠΈΠΈ. πŸƒ πŸ’ƒ πŸ•΄ πŸ’ πŸ’‘ πŸ‘ͺ πŸ‘« πŸ‘¬ πŸ‘­ πŸ’ͺ πŸ‘ˆ πŸ‘‰ ☝️ πŸ‘† πŸ–• πŸ‘‡ ✌️ πŸ–– 🀘 πŸ– ✊ βœ‹ πŸ‘Š πŸ‘Œ πŸ‘ πŸ‘Ž πŸ‘‹ πŸ‘ πŸ‘ ✍ πŸ’… πŸ‘‚ πŸ‘ƒ πŸ‘£ πŸ‘€ πŸ‘ πŸ‘… πŸ‘„ πŸ’‹ πŸ’˜ ❀️ πŸ’“ πŸ’” πŸ’• πŸ’– πŸ’— πŸ’™ πŸ’š πŸ’› πŸ’œ πŸ’ πŸ’ž πŸ’Ÿ ❣ πŸ’Œ πŸ’€ πŸ’’ πŸ’£ πŸ’₯ πŸ’¦ πŸ’¨ πŸ’« πŸ’¬. πŸ—¨ πŸ—― πŸ’­ πŸ•³ πŸ‘“ πŸ•Ά πŸ‘” πŸ‘• πŸ‘– πŸ‘— πŸ‘˜ πŸ‘™ πŸ‘š πŸ‘›. πŸ’š. Автор Ρ‚Π΅ΠΌΡ‹. ВсСфорумный ΠΌΠΎΠ΄Π΅Ρ€Π°Ρ‚ΠΎΡ€.

So that’s going to wrap this up with this exceptional food potli samosaπŸ’šπŸ’šπŸ’š recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!