Achari Aluu smoke samosa
Achari Aluu smoke samosa

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, achari aluu smoke samosa. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Achari Aluu smoke samosa is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Achari Aluu smoke samosa is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook achari aluu smoke samosa using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Achari Aluu smoke samosa:
  1. Get Half kg potatoes (cube cutt)
  2. Get Half cup yoghurt
  3. Take 1 tomato
  4. Prepare 1 small onion
  5. Make ready 3-4 green chillis
  6. Get 1 tbsp Ginger garlic paste
  7. Make ready 1 tbsp Chicken powder
  8. Make ready 2 tbsp achar gosht masala
  9. Make ready 1 lemon juice
  10. Prepare 1 tbsp Chilli sauce
  11. Take 1 tbsp Soya sauce
  12. Get 1 tbsp Chilli flackes
  13. Take to taste Salt
  14. Take Oil for frying
  15. Prepare Samossa pati
  16. Get Coal for smoke
Instructions to make Achari Aluu smoke samosa:
  1. Take bowl now add yoghurt and achar gosht masala and all spices in it mix it
  2. Now add potatoes in yoghurt and leave for 25 min
  3. Take a pane pour some oil in it now add onion in it and satue it now add ginger garlic paste in it fry for 3min
  4. Add tomatoes in it and make gravy don't add water
  5. Now add potatoes mixture in the pane and cook it until potatoes get tender
  6. Take a coal burn it on flame and smoke the potatoes
  7. Now take samoosa pati put some better on it and make triangle shape samossa
  8. Heat the oil and fry them untill golden
  9. Ready to serve

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