15’ Moroccan Fava Bean Dip (Ful Madamous) #vegan #vegetarian
15’ Moroccan Fava Bean Dip (Ful Madamous) #vegan #vegetarian

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, 15’ moroccan fava bean dip (ful madamous) #vegan #vegetarian. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

15’ Moroccan Fava Bean Dip (Ful Madamous) #vegan #vegetarian is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. 15’ Moroccan Fava Bean Dip (Ful Madamous) #vegan #vegetarian is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook 15’ moroccan fava bean dip (ful madamous) #vegan #vegetarian using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make 15’ Moroccan Fava Bean Dip (Ful Madamous) #vegan #vegetarian:
  1. Make ready 400-500 g cooked or canned Fava or broad beans
  2. Take 3 medium sized tomatoes
  3. Get 1 tablespoon tomato paste
  4. Take 3 cloves or garlic
  5. Take 1 teaspoon ground coriander
  6. Get 1 1/2 teaspoon cumin
  7. Get 1 tablespoon dried mint
  8. Take to taste Salt and pepper
  9. Get Olive oil to garnish
Steps to make 15’ Moroccan Fava Bean Dip (Ful Madamous) #vegan #vegetarian:
  1. Cook frozen fava beans until the membranes are soft and beans soft to touch. Or use canned beans.
  2. Chop up tomatoes into large chunks. Add mint and cook in a sauce pan for 3-5 min, writing the he entire time, until they let all the liquid out and lives start falling apart.
  3. Combine cooked beans, cooked tomatoes (liquid included), garlic, tomato paste, cumin, coriander, salt and pepper in a food processor and mix until it’s a smooth paste. Taste and adjust salt and pepper to taste.
  4. Transfer to a brown and make circles with a spoon. Add olive oil on top and garnish with basil or mint leaves.

So that is going to wrap this up for this special food 15’ moroccan fava bean dip (ful madamous) #vegan #vegetarian recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!