Spicy samosas
Spicy samosas

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, spicy samosas. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe Punjabi samosa are crisp fried Indian snack with a spicy potato peas filling. Start by making the spicy chicken filling. Fry ground chicken (chicken mince) in a hot frying pan until golden brown.

Spicy samosas is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Spicy samosas is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have spicy samosas using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Spicy samosas:
  1. Take 2cup Maida
  2. Make ready ,4 boiled potatoes
  3. Take 1/2 cup boiled green peas.
  4. Make ready as required ..oil for frying.
  5. Get 1/4 cup Oil for moyen
  6. Take to taste ,salt
  7. Take 1tsp ajwain…need tight dough

This is one of those appetizers where the little extra work at meal time really pays. Просмотр. Просмотр. Просмотр. Киберспорт. Киберспорт. Киберспорт. Музыка. Samosas are traditionally deep-fried, but in this delicious version they are made with crunchy filo pastry, brushed with a little oil and baked. homemade chicken today i will make a very very testy spicy samosa recipe for you its very easy and simple to make hop you. Samosa is the quintessential Indian snack and one of the most popular street foods in the country.

Steps to make Spicy samosas:
  1. For stuffing take 2tsp oil in kadai add jeera,coriander seeds,saunf,hing,green chilli,ginger,black pepper,red chilli,gram masala,amchur powder…roast all…add salt to taste add potatoes and green peas, and chopped coriander…let it cool
  2. Take dough divide into 6 equal parts…roll 1 ball oval shape and cut from middle give cone shape and put stuffing and close from upside…fry all samosas and serve wit green chutney and sweet tamarind chutney

The filling inside the Samosa varies, but a tangy and spicy Aloo (Potato) mixture is the most common. Samosa Recipe - Spicy Potato Filled Pastries. There are lots of flavors in these Indian style vegetarian potato samosas. These are super simple to make with store bought wonton wrappers and saves a lot. -All Samosas are served Spicy or Mild. Royale and Delectable Samosas also come in Super Spicy (Wahala). -All of our dishes are prepared without any egg product or preservatives Lamb meat and spices are cooked together to create a mouthwatering filling for the easy to make I was hoping to get the taste of the samosas that I had some years ago but using this recipe didn't do it.

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