Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, fool proof meatloaf. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Fool Proof Meatloaf is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Fool Proof Meatloaf is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have fool proof meatloaf using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fool Proof Meatloaf:
- Take for the meatloaf
- Make ready 2.5 lbs ground beef
- Get 1 cup bread crumbs
- Make ready 1 cup milk
- Take 2 eggs
- Take 1/2 tsp garlic powder
- Prepare 1 tsp onion powder
- Get 1 tsp salt
- Take for the sauce
- Make ready 1/2 cup ketchup
- Get 2 tbs yellow mustard
- Make ready 2 tbs brown sugar
Instructions to make Fool Proof Meatloaf:
- Preheat oven to 350°F. In a large bowl mix all ingredients for the meatloaf until well combined. It really works best to get in there with your (clean) hands and squish it all together for even distribution.
- Form meatloaf mixture into a loaf shape in bowl and turn out into a 2 quart casserole dish. Place in oven, bake uncovered 45 minutes.
- When time is up, remove meatloaf from oven, mix together sauce ingredients and spread evenly over the top of the meatloaf. Return to the oven. Bake 15 minutes more. When done let rest 10 minutes, slice and enjoy!
So that’s going to wrap it up with this special food fool proof meatloaf recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
