Confetti Meatloaf
Confetti Meatloaf

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, confetti meatloaf. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Confetti Meatloaf is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Confetti Meatloaf is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook confetti meatloaf using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Confetti Meatloaf:
  1. Get 1.5 ground beef
  2. Take 2 carrots shredded
  3. Take 1/2 onion shredded
  4. Make ready 1/3 cup plain oats
  5. Get 2 teaspoons salt
  6. Make ready Teaspoon garlic powder
  7. Take 1 cup Annie's organic ketchup
  8. Make ready Dash Worcester shire sauce
  9. Take 1/2 cup brown sugar
  10. Get 1 tablespoon lemon juice
  11. Get 3 teaspoons ground mustard
Steps to make Confetti Meatloaf:
  1. Dice vegetables, then shred them in a food processor.
  2. Add oatmeal, salt, and garlic powder to the meat and mix thoroughly. I'd advise getting your hands dirty, instead of using a wooden spoon.
  3. Add shredded vegetables and mix them in
  4. Spray coconut oil on your bread pan. Place into pan and cook at 350 for 1 hour
  5. Mix ketchup, lemon juice, Worcester shire sauce, brown sugar, & ground mustard. Then cook on medium heat for 3 minutes.
  6. Drizzle sauce on top or put to the side & enjoy.

So that’s going to wrap it up with this special food confetti meatloaf recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!