Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, banana fritters with sweet & spicy soy sauce dip. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Banana Fritters with Sweet & Spicy Soy Sauce Dip is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Banana Fritters with Sweet & Spicy Soy Sauce Dip is something that I have loved my entire life.
Pisang goreng, or banana fritters, are a favorite Malaysian teatime snack. Typically sold by street vendors, they are made with bananas that have been coated in batter and deep-fried until crispy (Not tried with sweet potato yet). Will try your version with the egg white, the next time we fry banana fritter.
To get started with this particular recipe, we must first prepare a few components. You can have banana fritters with sweet & spicy soy sauce dip using 22 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Banana Fritters with Sweet & Spicy Soy Sauce Dip:
- Get A. 6 Bananas - sliced
- Get B. The Batter
- Make ready 1/4 C Corn Flour
- Prepare 1/4 C Rice Flour
- Make ready 1/4 C Plain Flour
- Get 1/4 C Self Raising Flour
- Get 1 tbsp sugar
- Prepare Pinch salt
- Prepare Pinch turmeric powder
- Get Enough water to make a thick batter
- Get C. Soy Dipping Sauce
- Get 10 bird eyed chillies
- Prepare 4 garlic
- Take 1/3 C Sweet Soy Sauce
- Make ready 1 tbsp dark Soy Sauce
- Prepare 1 tsp granulated sugar
- Get 1 tbsp lemon juice
- Prepare Pinch salt
- Make ready Note:
- Take 1 . Reduce or add chillies to your need
- Get 2 . We use ABC (see pic)
- Get 3 . We add dark soy sauce to make the sauce less thick
Making Banana Fritters is really easy! They are sweet, but not overly sweet as they do not contain any added sugar. Banana Fritters are made with cakey batter, fried to perfection and loaded with bananas, all topped off with a sweet glaze. banana fritters, homemade fritters, fritters recipes, i am baker, iambaker Banana fritters with coconut ice cream. Cooked banana is like marmite, you either love it or hate it.
Steps to make Banana Fritters with Sweet & Spicy Soy Sauce Dip:
- A. Bananas - Peel and cut bananas diagonally with 1cm thickness.
- B. The Batter- In a mixing bowl, combine all dry ingredients in B. Add water in small batches until you have a smooth batter with consistency that is similar to that white school glue.
- Frying the fritters - Heat enough oil in a pan for deep frying. Drop few slices of banana into the batter. Use fork to lift these slices straight to hot oil. Avoid overcrowding the pan. Deep fry until golden brown then transfer to paper towel to absorb any excess oil.
- C. Soy Dipping Sauce - Heat 1 tbsp of oil in a pan. Sauté chillies and garlics until both chillies and garlics are slightly soft. Remove from the heat. Crush/grind using mortar and pestle into paste. Combine and mix this chili-garlic mixture with the rest of the ingredients in C. Adjust taste accordingly. It should taste sweet and spicy. Serve with banana fritters.
Banana fritters are one of my all-time favorites! Ideally, I prefer making them for breakfast, as even though they are deep fried, they are still quite healthy. This light, crispy breakfast meal is a treat for those with a sweet tooth. If you would like your banana fritters to be a lovely golden brown color. Ground cinnamon and a sweet drizzle of honey makes these treats irresistible.
So that’s going to wrap it up with this special food banana fritters with sweet & spicy soy sauce dip recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
