Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, samosa. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. Serve samosas with an Indian meal, or pack them in your lunchbox.
Samosa is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Samosa is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook samosa using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Samosa:
- Get 1 cup maida / all-purpose flour
- Prepare 1/4 tsp cumin seeds
- Prepare 1/2 tsp Carom seeds
- Make ready To taste Salt
- Take 2 tbsp oil
- Prepare 1/2 cup water
- Prepare For stuffing
- Take 2 boiled potatoes
- Get To taste salt
- Take 1 onion finely chopped
- Take 1/2 tsp red chilli powder
- Prepare 1/2 tsp coriander powder
- Prepare 1/4 tsp turmeric powder
- Prepare 1/2 tsp cumin seeds
- Make ready As needed oil for fry
Samosa: of course the main ingredients and star of the recipe here. You can either make For this samosa chaat recipe, I used my favorite chole recipe. It's literally the best chole and one of my most. Crisp, light and hot and bursting with flavour, we have great samosa recipes for a proper Indian feast.
Steps to make Samosa:
- Take a pan add 1 tsp oil add cumin seeds after that add onion and saute it.Add salt, red chilli powder, turmeric powder, coriander powder and mix well.
- Add boiled and mashed potatoes and mix it. Now take a small ball from the dough and roll it with a rolling pin.
- Now cut it from center and make the keep and fill the potatoes mixture into the keep and seel it.Heat the oil and fry it at the low flame.
- Serve hot.
Try Anjum Anand's easy potato and pea samosas or Manju Mahli's low-fat version. Find samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. But most of us love the rustic samosa available on streets. However, they are not prepared in sanitary conditions.
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