Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, paneer tikka masala with cheese naan. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Paneer Tikka Masala - Spiced paneer (Indian cottage cheese) tikka in onion and tomato based curry. This curry goes well with naan or paratha! This dish goes extremely well with naan or paratha!
Paneer tikka masala with cheese naan is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Paneer tikka masala with cheese naan is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook paneer tikka masala with cheese naan using 33 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Paneer tikka masala with cheese naan:
- Make ready For naan-
- Get 1 cup all purpose flour
- Prepare 2 tablespoons oil
- Get 1 tablespoon curd
- Get 1/2 teaspoon sugar
- Prepare 1/2 teaspoon salt
- Make ready 1/4 teaspoon baking soda
- Take 2 tablespoons Warm water
- Prepare For paneer tikka masala–
- Prepare 100 gms paneer
- Get 1 teaspoon cumin seeds
- Prepare 1 teaspoon garam masala
- Take 1 teaspoon red chili powder
- Make ready 1 teaspoon turmeric powder
- Get 1 tablespoon Oil
- Get 1 teaspoon Salt
- Prepare For marination–
- Prepare 1 tablespoon besan
- Make ready 1/2 tablespoon curd
- Take 1 teaspoon oil
- Prepare 1 teaspoon red chili powder
- Prepare 1 teaspoon termaric powder
- Get 1 teaspoon Salt
- Get For curry paste–
- Take 10-12 melon seeds
- Make ready 1 tablespoon milk
- Get 1 tablespoon tomato puree
- Get 1 medium sized onion
- Prepare 3-4 garlic pods
- Take 5-6 ginger slices
- Make ready For garnish–
- Make ready 1 cheese cube
- Take 3-4 corriender leaves
PANEER TIKKA MASALA Cottage Cheese serve in spiced gravy. CHEESE NAAN Indian bread made of whole wheat flour with cheese. GULAB JAMUN Made from low fat powdered milk delicately made into balls, fried in oil to perfection and served in warm sweet syrup. 📍Copyright @ AYSH ASMR. Paneer Tikka Masala with step by step photos.
Instructions to make Paneer tikka masala with cheese naan:
- Take one bowl, add maida flour (all-purpose flour), salt, sugar, baking soda, curd and oil. Mixed all things and Knead a soft dough with warm water. Take some oil in your palm if dough is becoming sticky. Apply oil brushing and leave the dough covered for 1-2 hours. - - After enough resting, you will notice that the dough is raised and get doubled in size.
- Grease your hands with oil and make dough balls. Take some flour while rolling naan. Roll the naan gently in owl shape. - - Now Heat the tava on low to medium flame, grease one side of naan with a small portion of water gently, place the greased naan downside to stick with tava. - - Cook until it is started making bubbles, now place tava upside to flame as shown below in the picture. Cook the naan untill it turns golden brown both sides.
- Transfer it to the plate and brush it with ghee or melted butter. Grated some cheese and naan is ready to serve. - - For paneer Tikka sabji first cut paneer in cubic pieces and marinated in besan mixure (curd, besan, red chilli powder, termaric powder, salt) for 30 minutes.
- Gride the soaked melon seeds (soaked in milk for 30 minutes) with tomato puree, onions, garlic, ginger and make smooth curry paste.
- Heat the saucepan, add oil, saute marinated paneer for 2-3 minutes and keep aside. - - Take another pan add oil, cumin seeds once the seeds crackle add curry paste, stir gently for 2-3 minutes then add garam masala, red chili powder, turmeric powder, salt and pinch of sugar.
- Stir the mixture gently. Once the mixture started to get thicken add paneer, mix it for 2 minutes and off the flame. - - After that pour fresh malai cream on sabji and your paneer Tika masala are ready to serve with cheese naan!!!!
Paneer tikka Masala is a popular dish of marinated grilled cottage cheese cubes in onion-tomato yogurt Serving Suggestions: Paneer Tikka Masala goes best with plain naan or butter naan and even with tandoori rotis. Paneer Tikka Masala is a gourmet dish which is simple to cook but very flavorful. Marinated paneer with tomato gravy makes a delightful dish for a formal dinner. Easy to make Paneer Tikka Masala gravy recipe. Make Paneer Tikka Masala at home following this simple video recipe below.
So that is going to wrap it up with this special food paneer tikka masala with cheese naan recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
