Choli Aloo Wheat Flour Samosa
Choli Aloo Wheat Flour Samosa

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, choli aloo wheat flour samosa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Choli Aloo Wheat Flour Samosa is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Choli Aloo Wheat Flour Samosa is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook choli aloo wheat flour samosa using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Choli Aloo Wheat Flour Samosa:
  1. Take For Dough:
  2. Prepare 250 gms Flour
  3. Take As required Oil
  4. Make ready As required Water
  5. Take As per taste Salt
  6. Make ready For Filling:
  7. Get 3-4 Boiled Potatoes
  8. Take As required Green Choli (vegetable)
  9. Prepare As required Green Chili
  10. Get 1 noz Ginger
  11. Make ready 2 cloves Garlic
  12. Take As per taste Lemon
  13. Get Pinch Turmeric
  14. Take 1 tsp Cumin Powder
  15. Get As per taste Red Chili Powder
  16. Prepare 1/2 tsp Garam Masala
  17. Get As required Oil
  18. Take As required Water
Instructions to make Choli Aloo Wheat Flour Samosa:
  1. In a bowl, mix flour, oil, water and salt. Knead a dough. Not too soft.
  2. In a pan, heat some oil. Add choli, a pinch turmeric and cumin powder. Add salt per taste. Add 1 glass water and cook it completely.
  3. In a bowl, take potatoes and mash it. Now add cooked choli, ginger, garlic, green chili, lemon juice, garam masala, red chili powder and salt per taste. Mix it well.
  4. Now take a portion of dough. Roll it round. Cut it and shape it like Samosa. Fill the Samosa with mixture.
  5. Take Samosa in a plate. Give it a rest till it dries. And dip fry it when completely dries.
  6. Serve hot with khajur imli chutney.
  7. I haven't written quantity of some ingredients as we would add it as per our choice.

So that is going to wrap it up for this exceptional food choli aloo wheat flour samosa recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!