Cheese corn samosa
Cheese corn samosa

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cheese corn samosa. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cheese and corn samosas are not hard to get right yet most people fail. The key is to use enough corn so that the filling has loads of texture. Fried onion and spices add more flavor and a good.

Cheese corn samosa is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Cheese corn samosa is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have cheese corn samosa using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cheese corn samosa:
  1. Get 8-10 samosa strips
  2. Get For cheese corn filling
  3. Take 2 tsp oil
  4. Get 1 bowl boiled sweet corn
  5. Take 1 bowl onion chopped
  6. Take 2-3 cheese cubes
  7. Take To taste salt
  8. Get To taste black salt
  9. Prepare as needed all-purpose flour pasting
  10. Get as needed oil for frying

Samosa recipes have become a staple for snack times and cheese Corn Samosa is the latest addition to the wide variety of samosas eaten all over the world. This crispy piece of delight is a deep fried. Leading Wholesale Trader of Cheese Corn Samosa, VEGETABLE SAMOSA and PUNJABI SAMOSA from Mumbai. article blogger eatmee eatmee recipes food food blogger indian food indian savoury recipes samoosa samosa south african food veg samoosa. Mix cheese with salt, red chilli flakes and oregano.

Steps to make Cheese corn samosa:
  1. Coarsely grind boiled sweet corn, finely chopped green onions and green chillies.. keep aside.
  2. In nonstick pan,add/ heat oil,add chopped green chillies and chopped green onions,saute for one minute.
  3. Add coarsely grinded boiled sweet corn,mix and saute for few mins..off the flame,add salt and black peppercorns powder to taste.Cool the mixture completely…add grated cheese..mix gently.Cheese corn filling is ready.
  4. Make maida paste for binding.Take one strip of samosa patti..fold from one edge..as shown.. apply maida paste on folded side..as shown.
  5. Fold again.. apply maida paste,again fold..to make cone shaped..add 2 tbsp of prepared cheese corn filling in it.
  6. Cover and fold..seal the edges with maida paste… prepared all triangular shape samosas in similar manner with remaining filling & samosa pattis.
  7. Deep fry all prepared cheese corn filling patti samosas in hot oil on medium flame till crispy and golden brown.
  8. Serve it.

Take samosa patti and spoon some. Samosas are the side dishes that are preferred by a large It is also possible to prepare Cheese Samosa meal in advance of your lunch or dinner time. To begin making Corn & Paneer Baked Samosa Recipe, first make the dough ,mix the flour and the salt well together. Soften the butter or ghee and combine into the flour and mix using your fingers till. Pinwheel Samosa is famous snacks in India.

So that’s going to wrap this up for this special food cheese corn samosa recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!