Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, malteaser cheesecake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Malteaser Cheesecake is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Malteaser Cheesecake is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook malteaser cheesecake using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Malteaser Cheesecake:
- Get Cream Cheese
- Get Double Cream
- Prepare Icing Sugar
- Prepare Vanilla Extract
- Prepare Malteasers
- Make ready Digestive biscuits
- Take melted butter
Instructions to make Malteaser Cheesecake:
- Crush biscuits and add melted butter, press into base of tin and cool in fridge
- Mix cream cheese, double cream with icing sugar and a couple of drops of vanilla extract
- Add a few crushed malteasers to the mixture and spoon on top of biscuit base
- Add extra malteasers for decoration and allow to set in the fridge for 4 hours
So that’s going to wrap it up with this exceptional food malteaser cheesecake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
