Meatloaf
Meatloaf

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, meatloaf. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Meatloaf is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Meatloaf is something which I have loved my whole life. They are fine and they look wonderful.

This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good! Contact Meat Loaf on Messenger. meatloaf.net.

To get started with this recipe, we must prepare a few ingredients. You can cook meatloaf using 20 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Meatloaf:
  1. Prepare 500 g Beef mince
  2. Make ready 500 g Sausagemeat
  3. Get 1 medium onion, finely chopped
  4. Take 3 cloves garlic, crushed
  5. Get 1 egg
  6. Make ready 1 cup grated carrot
  7. Take 1/2 cup chopped parsley
  8. Make ready 2 teaspoons mustard
  9. Prepare 1/4 teaspoons Sweet Basil
  10. Get 1/4 teaspoons Oregano
  11. Get 1/4 teaspoons Sage
  12. Take 1/4 teaspoons Thyme
  13. Take 1/4 teaspoons Rosemary
  14. Take 1 teaspoon salt
  15. Make ready Black pepper
  16. Make ready topping
  17. Make ready 2 tablespoons rolled oats
  18. Make ready 1 tablespoon brown sugar
  19. Get 2 tablespoons tomato sauce
  20. Take 1/4 cup chopped parsley

Meatloaf is a classic dish, but if you're trying to limit the carbs it doesn't mean it's off the menu. Meatloaf has long been a popular American dish, and many consider it a comfort food. The meatloaf is versatile as well. Nothing says comfort food quite like a homemade meatloaf.

Instructions to make Meatloaf:
  1. Combine mince, sausagemeat, onion, garlic, egg,carrot, parsley, mustard, herbs, salt and pepper to taste. Mix well. Press mixture into a 22cm loàf tin. Spread with prepared topping. Cover with tin foil and cook at 190°C for 30 minutes. Remove foil and cook for a further 30 minutes or until juices run clear when tested with a skewer or knife. Serve hot or cold
  2. Topping….combine all ingredients

Our round-up of stellar recipes will help you make this all-American classic the star of any dinner plate. Find Meatloaf ideas, recipes & menus for all levels from Bon Appétit, where food and culture meet. Embutido is often called Filipino meatloaf—this recipe from chef Angela. Learn how to make a classic meatloaf with all-star recipes from our expert chefs, like Tyler's meatloaf with bacon and tomato. The Best Meatloaf Recipes on Yummly

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