Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, vege quesadilla with whole wheat tortilla. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Make it at home does not cost anything. Quesadilla is a Mexican food where the tortilla/roti is either made of- Corn or flour tortilla) is filled with either vegetable, chicken, meat or kidney. As long as you have whole-wheat tortillas, cheese, and some spices the rest can come together pretty easily.
Vege quesadilla with whole wheat tortilla is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Vege quesadilla with whole wheat tortilla is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook vege quesadilla with whole wheat tortilla using 19 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vege quesadilla with whole wheat tortilla:
- Prepare For bread :-
- Prepare 3 tbp whole wheat flour
- Take 25 ml warm. Water
- Make ready 1/2 tsp salt
- Take For filling '-
- Take 30 gm Cheddar cheese
- Take 20 gm Mozarella cheese
- Take 1/2 tsp Cajun spice
- Make ready 1 onion
- Get 4 sprig Corriander
- Prepare 50 gm Mix peppers
- Take 1 clove garlic
- Take 4 no. mushroom
- Prepare 1/2 zucchini
- Get 30 ml. Olive oil
- Prepare 30 gm Tomato salsa
- Make ready 30 gm guacamole
- Prepare 20 gm. Sour cream
- Take Salt and pepper
I used Whole grain tortilla and used a stainless steel skillet with EVOO because of the leeching problems of non-stick pans. Spinach & Whole Wheat Quesadillas' Haiku: "Healthy tasty lunch. To make the fresh tortillas into instant fresh quesadillas add grated cheese after the first flip of the tortilla. These are great with the whole wheat tortillas and especially yummy with the spinach and herb tortillas!!
Instructions to make Vege quesadilla with whole wheat tortilla:
- Cut all veges. Makw dough by mixing flour, water and salt. Add 1 tsp olive oil. Rest dough for 1 hr.
- Saute all veges with Cajun seasoning and olive oil.
- Cut 2 ball out of dough. Flatten the each ball using rolling pin around 15 cm diameter rounds
- Cook the tortilla both side. Fill the bread with veges,cheese, tomato salsa and sour cream.
- Use griddle to cook tortilla from both side until crispy.
- Serve hot with lime and dips. Garnish with Corrainder leaves.
I also added some garlic powder and onion powder to the veggies while they were cooking. You can top the quesadillas with sour cream, salsa, and sliced. Add your veggie quesadilla filling mix to half of the tortilla. I like to put it on half because it is easier to flip while cooking. I love Mexican food to the core and can eat for the whole day.
So that’s going to wrap it up for this special food vege quesadilla with whole wheat tortilla recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
