Pan Seared Pork Chops
Pan Seared Pork Chops

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, pan seared pork chops. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pan Seared Pork Chops is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Pan Seared Pork Chops is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have pan seared pork chops using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pan Seared Pork Chops:
  1. Get 4 thin center cut pork chops
  2. Prepare 2 tablespoons prepared ranch dressing. Homemade is best
  3. Make ready Spice Mix
  4. Make ready 2 tablespoons rice flour
  5. Make ready 1 tablespoon sriracha pepper
  6. Make ready to taste Salt and pepper
  7. Prepare 1 tablespoon chili infused olive oil
  8. Get 1 tablespoon butter
  9. Make ready To serve
  10. Prepare Soft butter and fresh lemon Juice
Instructions to make Pan Seared Pork Chops:
  1. Brush pork chops with ranch and place in zip lock bag at least 2 hours or overnight, refrigerated
  2. Combine spice mix in a bowl
  3. Heat oil and butter in a skillet until hot, season chos with spice mix and place in hot skillet and cook without turning for 3 to 4 minutes.
  5. Cook flip side 3 to 4 minutes until just done, remove to plate and add some soft butter and a touch of fresh lemon juice. Let sit a few minutes then serve. I served them on salad greens with ranch fressing but they go great with potatoes or rice.

So that is going to wrap it up with this exceptional food pan seared pork chops recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!