Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, smoke mushroom paneer pinini. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Smoke Mushroom Paneer pinini is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Smoke Mushroom Paneer pinini is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have smoke mushroom paneer pinini using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Smoke Mushroom Paneer pinini:
- Get 50 gms Paneer pieces
- Take 50 gms Mushroom slice
- Get 1 capsicum cubes
- Prepare 1 onion cubes
- Get 100 gms hung curd
- Make ready 1 tsp ginger garlic paste
- Take 1 tsp red chilli powder
- Take 1 tsp garam masala
- Make ready Pinch colour
- Prepare to taste Salt
- Make ready 1 pinini bread
- Get 3 tbsp cheese grated
- Get 2 tbsp green Chutney
- Make ready 1 tbsp butter
Instructions to make Smoke Mushroom Paneer pinini:
- Take a bowl mix all ingredients, take hot coal put oil keep in batter 10 minutes. Batter keep it half hour marination.
- Take a pan put butter add all marination batter for 8 minutes.Take a pinini bread apply butter, green Chutney, marination batter add cheese.grill it 5 minuter or fry pan for both side.
- Garnish with cheese & mayonnaise, pudina leaves.
So that’s going to wrap it up for this special food smoke mushroom paneer pinini recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
