Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, potli samosa. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Potli samosa is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Potli samosa is something that I have loved my entire life. They are nice and they look fantastic.
Another unique and tasty recipe for you all. Samosa packed in a beautiful potli. Don't forget to try these Butter Chicken Potli Samoas this ramzan.
To get started with this recipe, we have to prepare a few ingredients. You can have potli samosa using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Potli samosa:
- Make ready 1 cup refined flour
- Get 2 tbsp refined oil
- Prepare to taste Salt according
- Get For stuffing
- Prepare 2 boiled potatoes
- Make ready to taste Salt according
- Get 1/2 tbs red chilli powder
- Take 1/2 tbs amchur powder
- Take 1 tbs chat masala powder
- Take 1 tbsp coriander powder
- Get 1 green chilli chopped
- Prepare 1 inch ginger pieces finely chopped
- Take 2 tbsp desi ghee
- Prepare As per need oil for frying
Tastes really nice and yummy." Potli samosa recipe is a fried snacks with a tangy and tasty filling. Potli samosa is a popular Indian snack during any occasional or festival. The potli samosa contains a maida flour shell stuffed with. Potli samosa, like the regular samosa is a great option for breakfast, brunch or high tea.
Steps to make Potli samosa:
- In a bowl take refined flour mix salt and oil make dough by adding water and rest for about 15 minutes
- In meantime make stuffing. In a kadai add desi ghee when hot add green chilli and ginger chopped stir it now add boiled mashed potatoes and mix all spices.
- Let it cool.Make small balls of dough and roll it about 2 inch
- In the center add stuffing and roll again like a potli.
- In a kadai add oil for frying when hot add all potli prepared. In a batch about 4 you can fry. When golden brown in color remove on paper plate and serve with chutney or ketchup. Enjoy with tea or coffee.
Potlis samosa, just like regular samosas calls for perfect sheets and a lip smacking potato stuffing. The Potli Samosa literally means little package of samosa and it sure lives up to its name! It is a fun little combination of deliciously cooked peas, potatoes and the crispy goodness of maida. Potli samosa are like small packets or bag that look very beautiful, unique and very delicious. Samosa is a hot favourite snack item, which is very popular in North India.
So that’s going to wrap it up for this special food potli samosa recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
