Grilled Hawawshi (Egyptian minced meat loaf)
Grilled Hawawshi (Egyptian minced meat loaf)

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, grilled hawawshi (egyptian minced meat loaf). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Grilled Hawawshi (Egyptian minced meat loaf) is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Grilled Hawawshi (Egyptian minced meat loaf) is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have grilled hawawshi (egyptian minced meat loaf) using 3 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Grilled Hawawshi (Egyptian minced meat loaf):
  1. Prepare Minced (beef and lamb fat)
  2. Get Onion, pepper and tomatos
  3. Take Spices 👇🏻
Instructions to make Grilled Hawawshi (Egyptian minced meat loaf):
  1. 900gm minced beef, 100gm minced lamp fat, finely chopped (tomato,onion and pepper). Mix all together then add ts salt, garlic powder, pepper and chili flakes to taste. - A handful of the mixture inside bread. Grill it for 3-4 minutes each side (or just hit it on the grill and finish it inside the oven)

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