Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, zucchini fritters. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Zucchini fritters is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Zucchini fritters is something that I have loved my entire life. They’re fine and they look wonderful.
With freshly grated zucchini, egg, flour, and herbs, they are easy. Serve with a garlicky lemony sour cream dipping sauce. Quick and easy to make, these Zucchini Fritters make for a healthy appetizer, side dish, light meal or even snack.
To get started with this particular recipe, we must prepare a few components. You can cook zucchini fritters using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini fritters:
- Take 1 kg zucchini, roughly grated
- Make ready 2 large onions, grated
- Get 1 cup feta cheese, crumbled
- Make ready 1 cup dried bread crumbs
- Make ready 1 bit of oil
- Make ready 1 bunch parsley
- Take Spearmint
- Take Salt, pepper
Take one bite of these surprisingly low-carb fritters, and I guarantee you'll be going back for seconds. Zucchini fritters made extra crispy and extra tasty with the addition of parmesan! Crispy on the outside, and moist but not soggy on the inside. These crispy, crackly zucchini fritters take inspiration from the traditional Bengali onion snacks piyaju.
Steps to make Zucchini fritters:
- Mix all the ingredients together using as much dried bread crumbs as it takes to combine and form.
- Shape the dough into patties and fry them in hot oil.
- Place on kitchen paper before serving.
Transfer the zucchini fritters to the paper towel-lined plate and immediately sprinkle them with salt. Repeat the scooping and cooking process with the remaining zucchini mixture. Zucchini Fritters Adapted a bit from Simply Recipes. Zucchini Fritters have been a family favorite for years and are a staple in our home all summer long. We love the crisp edges, tender centers and how easy they are to make.
So that is going to wrap it up with this exceptional food zucchini fritters recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
