My take on a Meatloaf.πŸ’–
My take on a Meatloaf.πŸ’–

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my take on a meatloaf.πŸ’–. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

This is my version of a turkey meatloaf. ingredients are ground turkey, creole seasoning, garlic powder, onion powder, black pepper a egg and bread crumbs. Well her meatloaf probably wasn't as healthy as my bodybuilding meatloaf recipe! One of the few recipes I could eat every day.

My take on a Meatloaf.πŸ’– is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. My take on a Meatloaf.πŸ’– is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook my take on a meatloaf.πŸ’– using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My take on a Meatloaf.πŸ’–:
  1. Get 2 Chopped up pepperoni
  2. Get 500 g minced Beef
  3. Get 1 Medium Onion Diced
  4. Get 1 Egg
  5. Take 1/2 Cup oats
  6. Prepare 1 cup Breadcrumbs
  7. Make ready 1 tbls Wholegrain Mustard
  8. Take 1 Beef Stock Cube
  9. Get 1/2 tsp Salt
  10. Prepare 1/4 tsp Black Cracked Pepper
  11. Take 1/2 Cup Milk
  12. Prepare 1 Sweet Bell Pepper chopped
  13. Take Topping
  14. Get 1 tbls Runny Honey
  15. Get 1 tbls BBQ Sauce
  16. Take 1/2 Cup Ketchup

Also, I find meatloaf comes out much more moist when baked in a loaf dish as opposed to being baked on a baking sheet. Meatloaf is one of those entrees that I make a few times a year, usually for family gatherings or when my spouse is having a craving. Ground beef is probably the most common meat used in American-style meatloaf. It's an affordable cut of meat that easily takes on a ton of flavor from what it's cooked.

Steps to make My take on a Meatloaf.πŸ’–:
  1. Mix the Meat with the Egg, Oats, Milk,onion,pepperoni and Mustard also sweet diced pepper in a bowl and mix together, salt, pepper beef stock cube crumble in the mix. And combine with your hand. Dont over mix. Heat the oven ready 180C.
  2. Press down the meat mix in a greased loaf tin. Then pour over the ketchup mix topping.
  3. Take out the oven and drain some of the juice off then let it stand for 5 minutes before serving.
  4. Serve with sweet heart cabbage and Sugar snap peas. Or any veg you like. Potatoes mashed ot just boiled. If in the mood oven Chips.

Meatloaf is everybody's favorite comfort food, and we've got pro tips on making it even better. For millions, old-fashioned meatloaf is the ultimate comfort food. Tastes like Mom or Grandma or Uncle Hugh's been in the kitchen putting together a classic that begs to be served alongside mashed. Your daily values may be higher or lower depending on your calorie needs. The meats used can be varied or combined, and the filler and vegetables used are only limited by your imagination.

So that’s going to wrap it up for this special food my take on a meatloaf.πŸ’– recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!