Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, stir-fried zucchini and pork. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This spicy, satisfying pork and zucchini stir-fry, rich with ginger and garlic, is the ultimate solution when you don't know what to cook midweek. Stir-fries are great because of how easy it is to make them balanced meals. Protein and vegetables join forces in the skillet or wok to become a one-pan.
Stir-fried Zucchini and pork is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Stir-fried Zucchini and pork is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have stir-fried zucchini and pork using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Stir-fried Zucchini and pork:
- Make ready Salt
- Make ready potato starch
- Make ready pepper
- Prepare egg
- Get zucchini
- Prepare pork meat
Try this stew with some bread and a side salad. Add pork cubes; shake until coated with flour mixture. In a Dutch oven heat oil over medium-high heat. Cook and stir onion and green pepper until.
Instructions to make Stir-fried Zucchini and pork:
- Cut ingredients and stir them
- Add salt, pepper, potato starch and mix well.
- Warm the
- Fried them until zucchine becomes soft
- It's ready!
In Chinese cooking, there are a lot of different ways to make stir fry dishes with zucchini such as this pork and zucchini recipe I am going to share today. To make this dish, all you need to do is cutting the ingredients (including the pork, zucchini and chili peppers) all into thin strips and stir fry them. With this recipe for zucchini noodles stir fry, I really wanted to play with the traditional pork and apple combination, adding a little Asian flare and my Stir-Fry: In a small bowl, mix together the apple cider and corn starch until dissolved. Return the large nonstick skillet to the burner over medium high heat. Add water and the concentrated chicken stock and cook to almost done.
So that is going to wrap this up for this special food stir-fried zucchini and pork recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
