Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, wheat flour dosa. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Wheat flour dosa is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Wheat flour dosa is something that I have loved my whole life.
Wheat dosa recipe with step by step photos. Wheat dosa is an instant dosa variety made with whole wheat flour, onion, herbs and spices. It is also called as godhuma dosa. atta dosa or wheat dosa can be prepared in various ways. the variation mainly includes with its consistency of dosa batter and also the ingredients added to the batter. the authentic wheat dosa is.
To begin with this particular recipe, we must prepare a few ingredients. You can have wheat flour dosa using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Wheat flour dosa:
- Get 1 cup wheat flour
- Take 1/4 cup Semolina
- Prepare 1/2 cup curd
- Prepare 1 tsp salt
- Get 1/4 tsp eno soda
- Make ready As needed Oil for dosa
Wheat Flour Dosa, Egg and cheese dosa,wheat dosa, one of my favourite dosa made with wheat flour with grated cheese and beaten egg. Wheat dosa recipe quick to make for breakfast or dinner. This instant wheat flour dosa is super easy to make, comes out crispy and tasty too. This is a great healthy alternate to rava dosa.
Instructions to make Wheat flour dosa:
- Combine semolina salt with flour and curd then add little by little water and make a smooth batter. Keep aside for 10 minutes.
- Now add soda and makes gently better than hot dosa tawa now spread dosa batter evenly. Spread oil and cook until become light brown.
- Flip dosa and cook another 30 minutes then fold and serve with coconut chutney and sambar.
- This dosa is very healthy and make instantly.
The Wheat Flour Dosa batter is ready. After mixing the batter, take a pan and heat that add one spoon of oil and pour this batter into the pan, heat it. Flip it to the next side again it should get fry and then. Instant dosa made with Wheat Flour and Rice Flour is a quick breakfast idea, unlike traditional Fortunately, this instant wheat dosa, the recipe is simple to make in few minutes without soaking. If you are looking for an easy, quick, simple, healthy, low calorie and Instant Breakfast or Dinner recipe?, Then this Wheat Dosa / Godhumai Dosai is one perfect recipe & its a diabetic friendly recipe.
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