Sig's Baked Sweet Potatoes,
Sig's Baked Sweet Potatoes,

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sig's baked sweet potatoes,. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Sig's Baked Sweet Potatoes, is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Sig's Baked Sweet Potatoes, is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook sig's baked sweet potatoes, using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sig's Baked Sweet Potatoes,:
  1. Get 4 medium, pink sweet potatoes,
  2. Take 4 tbsp salt, or salt substitute just for rubbing the skin with
  3. Take 80 grams butter, sliced
  4. Make ready 1 pinch each, black,white and cayenne pepper
  5. Prepare 1 pinch herbs of preference. For each potato. optional
Instructions to make Sig's Baked Sweet Potatoes,:
  1. Wash the potatoes and leave the skins wet.Rub salt into the skins and prick them all over with a fork and place them on the middle shelf of the oven.
  2. Turn on the oven to 200 C/400F/gas6 and bake for about an hour or until the potato flesh yields and feels soft when pressed.
  3. The potaoes can either be served whole or in halves. For halves, split each potato lengthways and make close criss-cross cuts into the flesh of each half.Then spread the butter and seasoning roughly into the cuts with a knife point. Sprinkle with your chosen herbs.
  4. Alternatively,make an incision along the length of each potato if they are to be served whole.Open them slightly and out in the butter slices along the length, seasoning to taste with the three peppers and the salt.
  5. Serves 2-4 depending on size
  6. Remember sweet potatoes cook more quickly than ordinary ones,and there is no need to preheat the oven.

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