Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, butter naan. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Butter Naan is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Butter Naan is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook butter naan using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Butter Naan:
- Take 1 cup maida
- Prepare 1 cup wheat flour
- Prepare 2-3 tbsp curd
- Get As required Salt
- Prepare 3-4 tbsp oil
- Make ready As required Butter for spreading
- Get 1 tsp Baking soda
- Make ready 1 tsp baking powder
- Prepare As required Water to knead dough
Steps to make Butter Naan:
- Knead a dough. Mix wheat flour and maida. Add salt and 2tbsp of oil. Mix it well.
- Now add salt, curd, baking soda and baking powder. Add water as needed.
- Prepare normal dough. Not very soft or very hard. Apply som oil on it and put wet cloth on it. Give rest for 1 to 2 hours.
- Now make naan. Now apply water on one side with fingers or brush.
- Heat the tawa. Now put water side part on tawa. Put flame low. Once bubbles comes up dein high the flame and flip te tawa. Cook it properly from all sides. Hold tawa properly and keep moving it so all sides heat can reach evenly.
- Now with knife or spatula take out naan. Apply butter on it.
- Serve hot with your favourite sabji or daal.
So that’s going to wrap this up with this exceptional food butter naan recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
