Tandoori Naan (on Stove)
Tandoori Naan (on Stove)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tandoori naan (on stove). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tandoori Naan (on Stove) is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Tandoori Naan (on Stove) is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have tandoori naan (on stove) using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Tandoori Naan (on Stove):
  1. Prepare 2 cups all-purpose flour
  2. Prepare 1 tsp baking powder
  3. Take 1/2 tsp baking soda
  4. Make ready 1 tsp sugar
  5. Take 1/2 tsp salt
  6. Make ready 2 tbsp oil
  7. Prepare 1/2 cup yoghurt
  8. Prepare Lukewarm water for kneading
Steps to make Tandoori Naan (on Stove):
  1. Sift flour baking powder baking soda in a bowl.add sugar and salt. Mix all ingredients and then add tbsp oil and yoghurt.
  2. Gradually add water to form a soft dough.
  3. Add rest of the oil and knead dough for 7 to 10 minutes.
  4. Grease the dough and let it sit aside covered for about 45 minutes.
  5. Preheat tawa(pan)high heat for 5 minutes and then bring it to low. Divide the dough into 4 or 6 equal portions and make balls
  6. Roll out the ball when flatten then apply water on top using your hands so that all surface is evenly wet.
  7. Place naan on hot tawa with wet side facing down. Keep flame to low at this stage.
  8. Now apply water on naan with brush. When naan gets puffed up then flip your tawa upside down to cook otherside.
  9. When done take it off from tawa using tongs or spatula.
  10. Enjoy with your favourite gravy 😍🤩

So that’s going to wrap it up for this special food tandoori naan (on stove) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!