Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, oatmeal raisin cookies. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Oatmeal raisin cookies is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Oatmeal raisin cookies is something that I’ve loved my entire life.
Reviews for: Photos of Oatmeal Raisin Cookies I. These oatmeal raisin cookies are just the way Grandma made them, except with butter instead of shortening! They're made with old-fashioned oats, brown sugar, and plenty of raisins.
To begin with this particular recipe, we have to prepare a few components. You can cook oatmeal raisin cookies using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Oatmeal raisin cookies:
- Get Cookies
- Prepare 1 1/2 cup Old fashion oats
- Make ready 1/2 cup All-purpose flour
- Make ready 1/2 cup Raisins
- Make ready 1 tsp Pure vanilla extract
- Take 1/2 tsp Baking soda
- Make ready 1/4 tsp Salt
- Get 1/3 cup Light brown sugar
- Prepare 1/4 cup Granulated sugar
- Make ready 4 1/2 tbsp Unsalted butter
- Prepare 1 Egg
- Prepare 1/2 tsp cinnamon (optional)
These oatmeal raisin cookies are a healthy, vegan version of the classic. Quick and easy to make, you only need one one bowl and a baking sheet. You've made oatmeal-raisin cookies before, so why try these? Because they're moist, chewy and loaded with raisins - and they're better than any you've tried before!
Instructions to make Oatmeal raisin cookies:
- Cream butter and both sugars together until combined.
- Add in the egg, vanilla extract, cinnamon, baking soda, and salt. Mix well.
- Lastly, add in the flour, oats, and raisins. Bake at 350°f for 12 to 15 minutes. This recipe should make at least 18 cookies (depending on size)
Vanishing Oatmeal Raisin Cookies. back to all recipes. Add oats and raisins; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Oatmeal Raisin Cookies are a golden brown cookie with a bumpy surface. Their edges are crisp, their flavor sweet, and their texture is wonderfully soft and chewy.
So that is going to wrap this up for this exceptional food oatmeal raisin cookies recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
