Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sprouted moong dal dosa. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sprouted Moong Dal Dosa Recipe with step by step instructions.తెలుగు వెర్షన్. Pesarattu upma/Upma with moong dal dosa is a popular I prepared this dosa with sprouted green gram.you can also prepare the same recipe with soaked green gram.but sprouted green gram has more. Moong dal dosa recipe with step by step photos.
Sprouted moong dal dosa is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Sprouted moong dal dosa is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sprouted moong dal dosa using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sprouted moong dal dosa:
- Prepare 1 cup sprouted moong
- Make ready 2 green chillies
- Make ready 1/2 cup ginger
- Get 1/2 cup rice flour
- Get to taste Salt
Also check out the Moong dal chilla and Addai or multigrain dosa recipe. Moong Dal Dosa is popularly as Pesarattu in Andhra Pradesh. How to make Moong Dal Dosa Here you may to know how to sprout the moong dal. sproutHow to Sprout Moong (Mung) Beans At Home Easy Kitchen Tips and Recipes By Shilpi.
Steps to make Sprouted moong dal dosa:
- In mixer jar grind the sprouted moong dal with chillies and ginger to smooth paste.
- Remove the paste in bowl and add rice flour and salt.
- Add water to adjust the consistency like dosa batter.
- Heat tawa, make crispy dosa and serve hot with your favourite church.
Place moong dal in an even layer on a rimmed baking sheet; add enough water just to cover. Moong dal dosa can be prepared in a jiffy. It is filling, saves a lot of cooking time without compromising on taste or nutrition. It comes very handy when you are Moong Dal Dosa-Pasi Paruppu Dosai. Here, normal moong dal is replaced with sprouted moong, and the effect is awesome.
So that’s going to wrap it up with this special food sprouted moong dal dosa recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
