Teriyaki Spaghetti Squash fry
Teriyaki Spaghetti Squash fry

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, teriyaki spaghetti squash fry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Teriyaki Spaghetti Squash fry is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Teriyaki Spaghetti Squash fry is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have teriyaki spaghetti squash fry using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Teriyaki Spaghetti Squash fry:
  1. Get 1 Spaghetti Squash
  2. Get 1 tsp olive oil
  3. Make ready 1 can Water Chestnuts (sliced)
  4. Prepare 1 can Fancy Bamboo Shoots
  5. Make ready 8 oz Teriyaki Marinade
  6. Make ready 4 oz Mushrooms ( shiitake, oyster, crimini)
  7. Get 1 lb Fresh stir fry vegetables
Instructions to make Teriyaki Spaghetti Squash fry:
  1. Preheat over to 450.
  2. Line cookie sheet with aluminum foil.
  3. Cut squash in half length wise. Remove seeds and brush with olive oil. Place face down on cookie sheet.
  4. Cook squash in over for 35 minutes.
  5. Once done, remove squash from oven. Allow to cool. Take a fork and scrape out the insides into a bowl.
  6. Sautee mushrooms and bamboo in a pan with a little olive oil on medium heat.
  7. After 5 minutes over medium heat. Add remaining veggies to the mix and cook for 10 mins or until tender.
  8. Rwduce heat. Stir in squash and teriyaki sauce. Simmer for 5 mins.
  9. Serve with a topping of Chow Mein Noodles.

So that’s going to wrap it up for this exceptional food teriyaki spaghetti squash fry recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!