Pork Vegetable Stew
Pork Vegetable Stew

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, pork vegetable stew. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pork Vegetable Stew is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Pork Vegetable Stew is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pork vegetable stew using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pork Vegetable Stew:
  1. Take 4 Pork Chops
  2. Take 2 large Onions
  3. Make ready 200 grams Carrots
  4. Get 200 grams Parsnips
  5. Get 1/2 head Broccoli
  6. Make ready 500 grams Potatoes
  7. Prepare 1 Green Pepper
  8. Prepare 4 teaspoons Dried Coriander
  9. Make ready 1 pint vegetable stock
  10. Make ready 2 tablespoons Sunflower Oil
  11. Make ready 2 teaspoons ground Black Pepper
Instructions to make Pork Vegetable Stew:
  1. Wash, peel and chop the potatoes, Parsnips and Broccoli. Drop into a bowl of cold water.(stops the potatoes going brown and removes excess starch)
  2. Peel and chop the Onions, drop into a saucepan with the oil to start browning. Meanwhile cut the Pork Chops up into small chunks. Add to the Onions to brown off.
  3. Drain the Potatoes, Parsnips, Broccoli, add to a oven- proof dish, add Stock, Onions and Pork mix.Add dried Coriander and Black Pepper. Stir well and place in a medium hot Oven for about 40-50 minutes.
  4. Serve in bowls and enjoy.

So that’s going to wrap it up for this special food pork vegetable stew recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!