Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, deviled eggs w/ bacon. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Deviled Eggs w/ Bacon is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Deviled Eggs w/ Bacon is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have deviled eggs w/ bacon using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Deviled Eggs w/ Bacon:
- Get 4 hard boiled eggs
- Prepare 2 tbsp mayo
- Get 1 tbsp mustard
- Get 2 strips of thick cut bacon
- Make ready 1 tsp cayenne powder
Steps to make Deviled Eggs w/ Bacon:
- Put eggs in cold water in pan. Bring to a good boil for about 20 minutes or so.
- While eggs are boiling cook the bacon strips to your liking. I don't like them too crispy but prefer the thick cut. Then chop very finely.
- Once eggs are boiled. Cool them off by soaking them in cold water, then remove shells.
- Cut eggs in half and remove yolks. Mix yolks with mayo, mustard, cayenne powder and chopped bacon. Then spoon in to the hard boiled egg whites.
- Remember, bacon goes with just about everything.
So that’s going to wrap this up with this special food deviled eggs w/ bacon recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
