Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pasta with zucchini and dried tomatoes. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Sun Dried Tomato Alfredo Pasta With Zucchini. What makes my Sun Dried Tomato Alfredo With Zucchini Spaghetti special - is the use of sun-dried tomatoes. Don't underestimate the powerful and intense punch of flavor that they contribute to the dish.
Pasta with zucchini and dried tomatoes is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Pasta with zucchini and dried tomatoes is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have pasta with zucchini and dried tomatoes using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pasta with zucchini and dried tomatoes:
- Get 400 g pasta
- Make ready 2 zucchini
- Prepare 1/2 jar dried tomatoes
- Make ready 1 clove garlic
- Take 1-2 tablespoons butter
- Prepare salt and pepper
I had dried basil so used that. And finally some cholula hot sauce as the secret ingredient in my opinion. See how to make a simple pasta with scallops, zucchini, and tomatoes. Cook, stirring occasionally, until zucchini begins to brown.
Steps to make Pasta with zucchini and dried tomatoes:
- Prepare ingredients
- While cooking pasta, shred the zucchini.
- Melt the butter on the pan, once melted add chopped garlic and cook it until golden brown. Add shreded zucchini, salt and pepper and cover it.
- While cooking it on low heat, chop dried tomatoes and add it to the pan and cook it together for 1-2 minutes.
- Mix everything together.
- Serve and enjoy the meal 😋
While pasta cooks continue to cook sauce, reducing heat when tomatoes begin to break down. Zucchini and shrimp are a great combination in both risotto and pasta dishes, and the addition of cherry tomatoes just adds a little sweetness. I used a long stranded Umbrian pasta called Ciriole, that is similar to spaghetti but square in shape. For this recipe you could use spaghetti, fresh pasta such. with Spinach, Zucchini, & Tomatoes. Fresh cavatelli pasta is tossed in a vibrant sauce of herby pesto, which gets another layer of verdant color and flavor from sautéed zucchini and fresh spinach, folded into the warm pasta just before serving.
So that is going to wrap this up with this exceptional food pasta with zucchini and dried tomatoes recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!