Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, omelette with cheese and sweet potato. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Omelette with cheese and sweet potato is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Omelette with cheese and sweet potato is something which I have loved my entire life.
This simple potato and cheese omelette, from The Good Cook: Eggs & Cheese, was shared with us by Tim Mazurek to accompany his Back of the Bookshelf column. Accompanied with a glass of wine and a green salad, it makes a satisfying, affordable dinner. The anise-like flavor of tarragon, combined with earthy sweet potato and the acidic creaminess of goat cheese, gives this omelet a perfect balance.
To get started with this particular recipe, we have to first prepare a few components. You can cook omelette with cheese and sweet potato using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Omelette with cheese and sweet potato:
- Make ready 2 free range eggs
- Prepare 1 baked sweet potato
- Prepare 1 sprinkle of grated cheddar
- Make ready 1 knob butter
- Take Salt and black pepper
- Take 1 tsp. chilli flakes
This sweet potato omelette is quick, easy and geared towards people who are either on the move or loathe the kitchen but under the notion that a basic biological necessity is food is a daily requirement. A wonderful change to the classic omelettes. Sweet potatoes, sweetcorn, rosemary, cheese and green pepper flavour this grilled egg dish. Simple and easy illustrated recipe to make cheese and mashed potato omelette, with tips for variations in This omelette recipe, using leftover potatoes and vegetables from your fridge, is just one of many possible variations; as you can put just about anything you wish into your omelettes.
Instructions to make Omelette with cheese and sweet potato:
- Prepare the ingredients. Beat the eggs well and add a pinch of salt, a grind or rwo of black pepper and the chilli flakes
- Add the cheese and the cooked inside of the sweet potato
- Mix well with a fork
- Put the butter in a small non-stick frying pan over a medium heat
- When the butter is hot and sizzling add the egg mixture
- Let it cook and when the top side starts to turn lighter colour at the edges
- Flip over and cook the other side
- Enjoy!!!
Continue to cook until the cheese melts. The finished omelette will be a nice yellow color with the cheese melted. This omelette provides everything a healthy dish should: protein, slow-release energy and plenty of vitamins and minerals from the colourful vegetables. If you haven't got any Put the pan under the grill for a couple of minutes to finish cooking the top of the omelette. Slide the omelette onto a board or flat serving plate, scatter.
So that’s going to wrap it up with this special food omelette with cheese and sweet potato recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
