Spaghetti Squash Lasagna with Broccolini
Spaghetti Squash Lasagna with Broccolini

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, spaghetti squash lasagna with broccolini. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Spaghetti Squash Lasagna with Broccolini is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Spaghetti Squash Lasagna with Broccolini is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spaghetti squash lasagna with broccolini using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti Squash Lasagna with Broccolini:
  1. Take 2-1/2 to 3 lb spaghetti squash
  2. Prepare 1 t evoo
  3. Prepare 1 bunch broccolini, chopped
  4. Prepare 4 cloves garlic, minced
  5. Prepare 1/4 tsp crushed red pepper, optional
  6. Prepare 2 T water
  7. Make ready 1 c shredded Mozzarella cheese
  8. Prepare 1/4 c Parmesan cheese
  9. Prepare 3/4 tsp Italian seasoning
  10. Make ready 1/2 tsp salt
  11. Prepare 1/4 tsp black pepper
Steps to make Spaghetti Squash Lasagna with Broccolini:
  1. Position oven racks in upper and lower thirds; preheat oven to 450°F.
  2. Cook squash using either microwave or oven method. Cut in half lengthwise.
  3. In large skillet, heat oil. Add broccolini, garlic and red pepper. Cook, stirring frequently, for 2 min. Add water and cook, stirring until broccolini is tender. Transfer to large bowl.
  4. Use a fork to scrap the squash from the shells and add to broccolini mixture. Place squash shells in baking dish.
  5. Add in 3/4 cup cheese, 2 T Parmesan, Italian seasoning, salt and pepper. Mix well.
  6. Divide mixture between the two shells. Top with remaing 1/4 cup cheese and 2 T Parmesan.
  7. Bake on lower rack for 10 min. Move to upper rack, turn broiler to high and broil until cheese starts to brown, about 2 min.

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