Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, air fryer spaghetti squash. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Air Fryer spaghetti squash is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Air Fryer spaghetti squash is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have air fryer spaghetti squash using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Air Fryer spaghetti squash:
- Make ready 1/2 spaghetti squash
- Get 2 TSP grape seed oil
- Take pinch salt
- Make ready pinch pepper
- Prepare 6 grape tomatoes
- Get 1 small pablano
Instructions to make Air Fryer spaghetti squash:
- Prep spaghetti squash by cutting ends off, then cut in half and clean out all the seeds. Use a tablespoon, makes cleaning easy.
- Cut grape tomatoes in half and pablano in strips. Add the salt and pepper to the inside of the squash. Use an oil suited for high heat, Not EVOO or you will have black smoke
- Pre heat air fryer to 350. I have this model.
- Add squash half to drawer and cook 30 to 35 min before adding tomatoes and peppers. This is what they didn't tell me!
- After adding, make sure to use a bit more oil and salt and mix it up with the veg, put back in and cook another 15 to 20 min.
- It took me 2 tries to figure it out, so it's good you have 2 halves 😉
- Remove and let cool. Then use a fork to remove from skin. Toss with pinch of salt. Add shredded cheese if you like and serve.
So that’s going to wrap it up for this exceptional food air fryer spaghetti squash recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!