Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, naan khaataei. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Nankhatai Recipe with step by step photos. Nankhatai are Indian shortbread cookies that are made with all-purpose flour, sugar and ghee (clarified butter) or butter. I made your wheat Khatai today.
Naan khaataei is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Naan khaataei is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook naan khaataei using 7 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Naan khaataei:
- Make ready 1 1/4 cup all purpose flour
- Take 1/4 cup gram flour
- Make ready 1 1/2 cup semolian
- Get 1 cup ghee (or unsalted butter)
- Get 1 cup powdered sugar (icing sugar)
- Get 3 tbsp ground almond
- Make ready 1 tsp cardamom
नानखताई कुकर में बनायें । Naan Khatai on Gas. Recipe for making Nan Khatai through oven's convection mode. Indian traditional biscuit made with gram flour and all purpose flour. Very very tasty ,crunchy and cardamom flavoured biscuits.
Instructions to make Naan khaataei:
- Preheat the oven to 176C. - Mix powdered sugar with ghee in a bowl.
- Then add flour, semolina and cardamom to butter mixture and combine it.
- Using your hand, knead the dough for 5 minutes.
- Take a small dough ball in your hand. Flatten them.
- Grease a baking tray with oil.
- Place them on the tray. To make the glazing top of the cookies, we need an egg yolk. - - Rub egg yolk top of the cookies. Bake them for 12-15 minutes.
- Remove from the oven and let them to cool. Serve with a good cup of tea or coffee. You can store them in a container for about 2 weeks.
- Ingredients
Nan khatai make a great homemade gift for holidays. Naan Khatai - Naan Khatai - Sweet delicate biscuits, that are a favourite in all Pakistani bakeries, with a Naan Khatai and Strawberry Cream Gateau - Treat your sweet tooth. Naan Khatai is the quintessential desi biscuit; with a predominately melt-in-the-mouth One of my fondest memories of the naan khatai is those of the evening tea at my home. Nan Khatai, i have been waiting to bake this cookies for a very long time. And few weeks back, i visited my pregnant friend, so i thought it would be great if i take something.
So that’s going to wrap this up with this exceptional food naan khaataei recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
