Pork Stew
Pork Stew

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pork stew. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pork Stew is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Pork Stew is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook pork stew using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pork Stew:
  1. Prepare 1 kg pork chop sliced into cubes
  2. Make ready 1/2 cup all purpose flour
  3. Prepare 3 of garlic, chrushed
  4. Get 1 large onion chopped
  5. Prepare 4 tablespoons cooking oil
  6. Take 2 large carrots chopped
  7. Get 1 cup chopped celery stalk
  8. Prepare 1 can tomato cherry
  9. Prepare 1 can white beans
  10. Get 2 large potato sliced into cubes
  11. Make ready 3 cup chicken stock
  12. Prepare to taste Salt and ground black pepper
Steps to make Pork Stew:
  1. In large bowl,mix pork cubes with flour and seasoned salt until pork is coated. In nonstick skillet, heat oil over medium-high heat and saute the garlic and add pork; cook 8 to 10 minutes, stirring occasionally, until browned.
  2. Add remaining ingredients to pork in skillet. Heat to boiling.
  3. Reduce heat to low; cover and simmer 30 to 40 minutes, stirring occasionally, until pork is tender.
  4. Serve pork stew with bread or any dish you like, thinly sliced parsley and sprinkle on the top of stew.

So that is going to wrap it up with this special food pork stew recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!