Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, quick peshwari naan. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Quick Peshwari Naan is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Quick Peshwari Naan is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have quick peshwari naan using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Quick Peshwari Naan:
- Prepare Dough
- Get 170 g flour
- Make ready 1.5 tbsp baking powder
- Get Teaspoon salt
- Make ready 250 ml water
- Make ready Filling
- Make ready Handful sultanas
- Get Tbsp ground almonds
- Get Extras
- Take Oil for frying
Instructions to make Quick Peshwari Naan:
- Mix flour, salt and baking powder in a bowl.
- Mix with water. Whisk until a smooth batter is formed.
- Leave batter to rest for 15 minutes
- Finely chop sultanas. Mix with ground almonds.
- Add a ladle of batter to frying pan with a bit of oil. Fry both sides until slightly golden.
- Add filling on top of flat bread. Then fold and seal.
- It’s good to experiment with different sizes, thicknesses and cooking time to suit your taste!
So that’s going to wrap this up with this special food quick peshwari naan recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
