Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, "porky feast". It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
"Porky feast" is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. "Porky feast" is something that I have loved my whole life.
Then, the array of Iberico porky goodness took turns to delight us.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook "porky feast" using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make "Porky feast":
- Prepare 500 g lean pork loin (or chops)cut into strips
- Get 1 large onion, sliced
- Prepare 4-5 garlic clove crushed
- Get 2 large tomatoes
- Make ready 1 tbsp marjoram
- Make ready salt & pepper
- Make ready 1 green pepper
- Prepare 1 cup frozen peas
- Take 1 tsp paprika
- Get 1 kg potato
- Take Oil for frying potatoes
Instructions to make "Porky feast":
- Mix meat, onion, garlic, salt and pepper and transfer into a baking dish sprinkle with olive oil and add 1/2 cup of water. Cover with foil and bake until almost soft. Stir in chopped tomatoes, marjoram, green pepper and peas. Continue baking until everything is cooked through.
- In the meantime cut potatoes and boil until half cooked, then fry in hot oil.
- Arrange fried potatoes around the plate and place meat in the middle. Enjoy.
So that’s going to wrap it up with this exceptional food "porky feast" recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
