Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pork chops with potatoes in a casserole dish. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Place the browned chops over the potatoes and onions, then pour the soup mixture Just wasn't necessary. I placed the chops in a casserole dish and dumped the potato mixture on top. Covered with foil, and cooked in the oven for.
Pork chops with potatoes in a casserole dish is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Pork chops with potatoes in a casserole dish is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook pork chops with potatoes in a casserole dish using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pork chops with potatoes in a casserole dish:
- Prepare 6 pork chops (neck)
- Get 1 kg potatoes, quartered
- Prepare 2 onions cut into round slices
- Make ready 4 cloves garlic coarsely cut
- Prepare 3 peppers (one green, one red and one yellow) cut into rings
- Take 2 tomatoes cut into thick slices
- Take 1/4 cup muscat wine or semi-sweet or dry white
- Get multi-colored pepper
- Get oregano
- Take salt
- Make ready juice of 2 lemons
- Prepare 3 tbsp mustard
- Make ready 1 little olive oil
- Take 200 g kefalotyri, diced (Greek traditional hard, salty, yellow cheese)
- Prepare 1 little water
Mushroom soup gives the dish a very rich flavor. With only a few ingredients, this is an extremely easy meal to prepare. Well, pork chops and potatoes that are baked up in a creamy herb-scented sauce and topped with crispy breadcrumbs and cheese. It's like a casserole dream fulfilled.
Steps to make Pork chops with potatoes in a casserole dish:
- Place all the ingredients except the lemon, the kefalotyri and the mustard in the casserole dish, preferably a terracotta one and mix.
- Cover with the lid and bake in a preheated oven at 210°C for 1 hour.
- Then mix the mustard in the lemon juice and pour it over the food, add the kefalotyri, put the lid back on and bake for an additional half hour.
- Turn off the heat and without opening the oven leave the casserole dish there for half an hour.
- Your food is ready to serve.
Remove from heat and transfer potatoes and onions to prepared baking dish. Arrange the potato slices in the buttered baking dish, then top with the onion/celery mixture. Place pork chops on potatoes in casserole. Scalloped potatoes are most often paired with ham, but that's not the only way to enjoy this dish. Pork chops and potatoes smothered in a creamy cheesy sauce makes for great comfort food.
So that’s going to wrap this up with this special food pork chops with potatoes in a casserole dish recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!