Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, all in one shepherd’s/cottage pie. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
All in One Shepherd’s/Cottage Pie is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. All in One Shepherd’s/Cottage Pie is something which I have loved my whole life. They are nice and they look wonderful.
Step by step recipe instructions for shepherd's pie (cottage pie) complete with photographs and reader comments and discussion. Place the shepherd's pie into the oven onto a rack in the center of the oven. After thirty minutes, the potatoes should have formed the golden brown crust..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw.
To get started with this particular recipe, we have to prepare a few components. You can cook all in one shepherd’s/cottage pie using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make All in One Shepherd’s/Cottage Pie:
- Take 500 grams Beef Mince
- Make ready 2 Large Onions
- Prepare 500 grams Potatoes
- Take Cup full of Peas (frozen)
- Get Cup full of Sweetcorn (frozen)
- Take Cup full of diced Sweet Peppers
- Get 2 Stock Cubes
- Prepare Cup full of hot water
- Prepare 2 tablespoons cooking oil
- Prepare 100 grams Butter
- Make ready 4 large carrots
- Take Sprinkle of Parmesan Cheese
And if Gordon Ramsay catches you using beef and calling it Shepherd's Pie, he might just go all.well, Gordon Ramsay on you. He's mentioned this several times on the boob tube, with more than a trace. Cottage Pie uses ground beef, while Shepherd's Pie uses ground lamb. I called this recipe Shepherd's Pie.
Instructions to make All in One Shepherd’s/Cottage Pie:
- Cut potatoes into small cubes and place in a cooking pot with water and bring to boil. Turn down and simmer for 15-20 minutes.
- Meanwhile peel and cut carrots into cubes/ small pieces and add to another cooking pot with water. Again, bring to boil, turn down to simmer.
- Chop Onions into small pieces, add to a third pot, with cooking oil, Simmer until golden brown.
- Add mince meat to pot with onions in, stir well. Cook until meat is brown all over. Add stock cubes dissolved in cup of hot water and stir.
- Add peas, sweetcorn, sweet peppers and mix. Bring back to bubbling.
- Cover the bottom of a baking dish to about 2/3 full.
- Strain potatoes into a large bowl, add butter and mash until smooth. Add to dish bit by bit across the top and even out surface. Mark with a fork for decoration if you wish. Sprinkle Parmesan cheese over the top. Place in medium hot oven for about 30-45 minutes until golden brown.
- Serve up and enjoy!! Don’t forget, if you try this dish to take a photo and share on Cooks Pad for others to see!!
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Great recipe…go ahead and gather all the spices it calls for….so worth it for the deep rich flavor…I served with a spinach leaf salad and our garden tomatoes…. The Best Cottage Pie Recipe (Shepherd's Pie with Beef!) Learn How to Make Shepherd's Pie in ONE POT for Saint Patrick's Day! All your cooking needs in one place. The shepherd's pie is supposedly a product of that frugality: Instead of wastefully throwing food in the trash, the penny-pinching cooks threw all their leftovers into one dish and called it a day. Here's what we do know for sure: Cottage pie was actually a thing before its lamb-filled counterpart.
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