Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, robin's cheesey spinach bake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Robin's Cheesey Spinach Bake is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Robin's Cheesey Spinach Bake is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have robin's cheesey spinach bake using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Robin's Cheesey Spinach Bake:
- Get 500 g Fresh Raw Spinach
- Get 250 g Ricotta Cheese
- Prepare 150 g Cheddar Cheese
- Make ready 50 g Parmesan Cheese
- Get 1 Large Egg
- Make ready .5 tsp Garlic Powder
- Prepare to taste Salt and Pepper
Steps to make Robin's Cheesey Spinach Bake:
- Add the spinach to a double boiler and steam the fresh spinach until wilted and soft. Strain and get as much liquid out as possible.
- While the spinach is cooking, add the ricotta cheese and shredded parmesan cheese into a bowl.
- Shred the cheddar cheese. Place 100g into the bowl and reserve 50g for the topping.
- Add the egg and seasonings to the bowl of cheeses and mix until combined.
- Add the spinach to the bowl and mix until combined. Add to a greased baking dish and cover with the remaining cheddar cheese.
- Place the dish in the oven at 180°C for 25 minutes or until the cheese is bubbling.
So that’s going to wrap it up with this special food robin's cheesey spinach bake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
