Oatmeal Raisin Cookies
Oatmeal Raisin Cookies

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, oatmeal raisin cookies. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Oatmeal Raisin Cookies is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Oatmeal Raisin Cookies is something that I’ve loved my entire life.

Reviews for: Photos of Oatmeal Raisin Cookies I. These oatmeal raisin cookies are just the way Grandma made them, except with butter instead of shortening! They're made with old-fashioned oats, brown sugar, and plenty of raisins.

To get started with this recipe, we have to prepare a few ingredients. You can cook oatmeal raisin cookies using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Oatmeal Raisin Cookies:
  1. Prepare 1 cup shortening
  2. Get 1 cup sugar
  3. Make ready 3 eggs
  4. Make ready 2 cups dry rolled oats
  5. Prepare 2 cups flour
  6. Make ready 1 tsp baking soda
  7. Take 2 tsp cinnamon
  8. Prepare 1 tsp vanilla
  9. Get 1 tsp lemon flavoring
  10. Prepare 4 tbsp milk (or enough to moisten)
  11. Make ready 1 cup raisins
  12. Take 1 cup chopped pecans

These oatmeal raisin cookies are a healthy, vegan version of the classic. Quick and easy to make, you only need one one bowl and a baking sheet. You've made oatmeal-raisin cookies before, so why try these? Because they're moist, chewy and loaded with raisins - and they're better than any you've tried before!

Steps to make Oatmeal Raisin Cookies:
  1. Cream shortening, sugar, and eggs adding eggs one at a time. Then add vanilla and lemon flavoring to the mixture.
  2. Sift flour with cinnamon and soda into creamed mixture.
  3. Mix in rolled oats, raisins, and nuts.
  4. Add enough milk to moisten.
  5. Drop by spoonfuls onto greased cookie sheet or use nonstick cookie sheet.
  6. Bake in preheated 375 degree oven for 10-12 minutes until golden brown.
  7. Makes about 3 1/2 dozen.

Vanishing Oatmeal Raisin Cookies. back to all recipes. Add oats and raisins; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Oatmeal Raisin Cookies are a golden brown cookie with a bumpy surface. Their edges are crisp, their flavor sweet, and their texture is wonderfully soft and chewy.

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