Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, shepherd's pie. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Shepherd's pie is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Shepherd's pie is something that I have loved my whole life. They are nice and they look wonderful.
.with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton.
To get started with this recipe, we have to prepare a few ingredients. You can cook shepherd's pie using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Shepherd's pie:
- Get 1cksp sunflower/vegetable oil
- Take 1 large onion
- Prepare 2-3 carrots
- Make ready 1 Green/yellow bell peppers
- Prepare 500 g pack lamb/beef mince
- Prepare 1cksp tomato purée
- Make ready 100g potato,cut into chunks
- Get 2tbsp butter
- Take 1/2cup milk
- Make ready 100g Cheese(Parmesan or mozzarella)
This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes. Plunge your spoon into a shepherd's pie with creamy mash and flavourful lamb mince. We've got traditional recipes, plus spiced and vegetarian alternatives. Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash like Nigel Slater.
Instructions to make Shepherd's pie:
- Heat the oil in a pan, then soften the onion, peppers and carrots for a few mins. When soft, turn up the heat, crumble in the lamb/meat and brown, tipping off any excess fat. Add the tomato purée, season to taste then cover and cook.
- Meanwhile, heat the oven to 160C/ gas, then make the mash. Boil the potatoes in salted water for 10-15 mins until tender. Drain, then mash with the butter, cheese and milk.
- Put the mince sauce into an ovenproof dish, top with the mash and ruffle with a fork. Bake for 20-25 mins until the top is starting to colour and the mince is bubbling through at the edges. Sprinkle cheese on top. Leave to stand for 5 mins before serving.
Add some grated hidden veggies to help the kids eat healthily. Shepherd's pie is comforting, satisfying and most of all tastes great! My easy shepherd's pie recipe goes down great with my family, they always manage to finish off every last scrap! Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato topping.
So that is going to wrap this up with this special food shepherd's pie recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
