Veg Shepherd's pie
Veg Shepherd's pie

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, veg shepherd's pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Veg Shepherd's pie is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Veg Shepherd's pie is something that I have loved my entire life. They are fine and they look wonderful.

Topped with creamy, fluffy mashed potatoes. The perfect hearty entree for colder weather. This is the perfect comfort food which is plant-based, gluten-free and easy to make.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook veg shepherd's pie using 20 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Veg Shepherd's pie:
  1. Prepare 10 tbsp cheese spread
  2. Prepare 1 medium sized onion (chopped)
  3. Make ready 1 tsp ginger paste
  4. Make ready 2 tbsp soy sauce
  5. Take 2 tbsp tomato sauce
  6. Take 4 tbsp chopped carrot
  7. Get 4 tbsp chopped beans
  8. Get 4 tbsp chopped cauliflower
  9. Prepare 2 tbsp chopped mushroom
  10. Prepare 1 medium sized potato (mashed)
  11. Get 1 cup liquid milk
  12. Get 1 tbsp crushed black pepper
  13. Make ready 1 tsp mixed herbs
  14. Get 1 tsp chilli flakes
  15. Take 1 tsp chopped garlic
  16. Make ready 1 tbsp flour
  17. Prepare to taste Salt
  18. Make ready 1 tsp sugar
  19. Make ready 2 tbsp butter
  20. Make ready 1 tsp refined oil

Filling and comforting vegan shepherd's pie made with a delicious veggie-packed veggie mince and creamy mashed potatoes. Perfect for a hearty vegan dinner. This vegan shepherd's pie is the dinner recipe version of wearing a fuzzy sweater and drinking hot mulled cider. It's cozy comfort food to the max!

Instructions to make Veg Shepherd's pie:
  1. Heat oil in a pan.
  2. Add chopped onion and saute for 2 minutes.
  3. Now add all the vegetables and cook until tender.
  4. Add ginger paste, soy sauce, tomato sauce, crushed black pepper, mixed herbs, chilli flakes and salt and stir continuously till vegetables become dry.
  5. Now heat butter in a pan.
  6. Add chopped garlic and saute for 30 seconds.
  7. Add liquid milk, crushed black pepper, flour, 5 tbsp of cheese spread and mashed potato.
  8. Place the vegetables in the bottom layer of the baking dish, then sprinkle the melted cheese and add the mashed potato layer over it.
  9. Preheat the oven to 200 degrees C.
  10. Now bake the dish to 180 degrees C for approx 30 minutes or until brown.
  11. Cool for at least 15 minutes before serving.

This easy Vegan Shepherd's Pie Recipe creates a savory, saucy casserole dish, topped with a generous serving of mashed potatoes. A rich, vegan lentil stew topped with homemade mashed potatoes. This meatless, dairy-free take on Shepherds Pie is packed with veggies (mushrooms! celery! parsnips! butternut. This naturally vegan lentil shepherd's pie is made by baking stewed lentils and vegetables with a garlic chive mashed potato topping. The BEST Vegan Shepherds Pie with mushrooms and root vegetables- topped with truffled mashed potatoes.

So that is going to wrap this up for this special food veg shepherd's pie recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!