Veg seekh kabab
Veg seekh kabab

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, veg seekh kabab. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Veg seekh kabab is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Veg seekh kabab is something that I have loved my entire life. They are fine and they look wonderful.

.seekh kabab for veggie lovers or vegetarians. basically a tandoor platter starter / appetizer which can be served with either mint chutney or sauce. seekh kabab recipe Veg seekh kabab recipe - Delicious veg kabab recipe made using veggies like potatoes, peas and textured vegetable protein i.e Soya granules or chunks. Seekh kabab is usually made of minced.

To get started with this recipe, we must prepare a few components. You can cook veg seekh kabab using 22 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Veg seekh kabab:
  1. Make ready 1/2 cup boiled green peas
  2. Take 2 medium size boiled potatoes
  3. Get 100 grams Blanched spinach
  4. Make ready 100 grams Grated cabbage
  5. Make ready 200 grams parboiled Cauliflower
  6. Make ready 1 medium size grated carrot
  7. Prepare 200 grams cottage cheese(Paneer)
  8. Take 100 grams cashew nut powder
  9. Make ready 1 teaspoon garam masala powder
  10. Prepare 1 tablespoon Kasturi methi
  11. Make ready 1 tablespoon Chat masala
  12. Make ready 1 tablespoon coriander powder,
  13. Make ready 1 teaspoon turmeric powder
  14. Take 1 teaspoon Red chilli powder
  15. Prepare 1/2 teaspoon nutmeg powder
  16. Get 1 tablespoon grated Ginger
  17. Prepare 1 tablespoon chopped Green Chilli
  18. Get 3 tablespoon Green Coriander leaves
  19. Take 5 tablespoon roasted Gram flour (sattu powder)
  20. Make ready Salt to taste
  21. Make ready Oil for frying
  22. Take 1/2 teaspoon green cardamom powder

Learn how to make Veg Seekh Kabab ~ Vegetarian Seekh Kebab with assorted vegetables and paneer (Indian cottage cheese) flavoured with homemade aromatic spice mix. This is "Veg Seekh Kabab" by Shoot Guru on Vimeo, the home for high quality videos and the people who love them. Made with grated boiled potatoes, carrots peas and dal this mouth-watering Traditionally seekh kebabs are made with mince meat that has been seasoned and pressed onto a. I was talking about kababs to mom yesterday when I saw it in a cookery show.

Steps to make Veg seekh kabab:
  1. First heat the pan,Then add 1 tablespoon oil.Then add chopped green chilli and grated ginger.Then add grated cabbage,grated carrots and sauté them.after 4-5 minutes add turmeric powder,coriander powder and red chilli powder and Kasturi methi.After 2 minutes add green peas,boiled and blanched spinach..Cook for 3-4 minutes and turn off the flame.
  2. Once the whole mixture get cool then grind all them in mixture grinder without using water.Veg mixture should be thick and not very fine in texture.
  3. Take cottage cheese and grate them.Then mash the boiled potatoes.
  4. Now in a big bowl put veg mixture,grated cottage cheese,mashed potatoes and garam masala powder,cashew nut powder,nutmeg powder,green cardamom powder,chat masala powder,roasted gram flour,chopped green coriander leaves and salt to taste and mix all them well.
  5. Now apply some oil in your hands and take potato size kabab mixture and roll on in long cylinder shape.Then take wooden skewers and add put in cylinder shaped mixture and and make kabab..
  6. Heat oil in non stick pan.And one by one,shallow fry all the kababs..Serve with salad and green chutney..

Veg seekh kabab is delicious and healthy Indian starter recipe perfect for the party or as a snack. Find the complete instructions on HungryForever.com. A sub made from veg seekh kabab, enriched with the distinctive flavours of aromatic Indian spice mix. Seekh Kabab-Beef Seekh kabab recipe (Eid special)soft kabab (COOKING WITH HADIQA). Mutton Kabab Recipe-Mutton Keema Kebab-How to Make Mutton Kabab Step by Step-Non-Veg Starter.

So that’s going to wrap this up for this exceptional food veg seekh kabab recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!