Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, schezwan dosa. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Schezwan dosa is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Schezwan dosa is something which I’ve loved my entire life.
how to prepare schezwan noodle dosa or spring dosa: firstly, heat the griddle. smear some oil over the tawa and mix schezwan sauce and butter together. furthermore, mix and spread all over the dosa. Schezwan dosa recipe with step by step photos - crispy and spicy schezwan dosa recipe. Its basically a fusion of the South.
To begin with this recipe, we have to first prepare a few components. You can have schezwan dosa using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Schezwan dosa:
- Prepare 3-4 cup dosa batter
- Get 1 cup schezwan sauce
- Take 2 medium chopped onion
- Get 1 chopped tomato
- Make ready 1 chopped green capsicum
- Get 2 cheese cubes (grated)
- Get For serving
- Get 1 cup Sambhar
- Take 1 cup green chutney
- Get 1 cup curd (tadka)
Schezwan Dosa is simply filled with Stir-Fried Vegetables and Schezwan Sauce. You can add noodles in it. Schezwan dosa or spring dosa are a delicious fusion snack. It is an Indo-Chinese twist on regular South Indian dosa.
Instructions to make Schezwan dosa:
- Chopped onion. Tomato and capsicum. In bowl add dosa batter and some water to make required consistency
- Heat dosa tawa and spread batter and make dosa. Add butter on top and spread all over it. Add chopped veggies and saute it for 2-3 min on medium flame
- Add spoon of schezwan sauce and mix it with veggies and spread all over and grate cheese on it. Saute it for 1 more minutes. Fould it. And serve hot with Sambhar. And chutney
It is also known as Chinese dosa. It is a popular street food in Mumbai. Schezwan Dosa Recipe is an Indo Chinese twist to the regular South Indian dosa. Schezwan Dosa is simply filled with Stir-Fried Vegetables and Schezwan Sauce. You can add noodles in it, but today I.
So that is going to wrap this up with this special food schezwan dosa recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
