Dosa(onion, tomato and egg)
Dosa(onion, tomato and egg)

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, dosa(onion, tomato and egg). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Variety egg dosas rich in protien and Vitamin D. Onion dosa Neerulli dosa onion dosa recipe in tamil onion dosa hotel style onion rava dosa crispy onion tomato dosa chutney onion rava dosa chutney recipe. Also watch how to prepare Dosa batter to make different variety Dosas at tanishqavideos Please subscribe tanishqavideos@gmail.com for more recipes and videos.

Dosa(onion, tomato and egg) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Dosa(onion, tomato and egg) is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have dosa(onion, tomato and egg) using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Dosa(onion, tomato and egg):
  1. Take Dosa batter
  2. Prepare 1 one onion
  3. Get 1 tomato
  4. Take 1 teaspoon Tomato sauce
  5. Prepare 1 egg
  6. Take leaves Few coriander
  7. Take Pinch pepper powder
  8. Prepare Oil as required

Add in tomatoes and cook that till it gets mushy. Add in chilli and coriander powder along with salt. Onion Dosa is a typical South Indian food rich in carbohydrates and proteins. Learn How To Make Onion Dosa by following this easy recipe.

Instructions to make Dosa(onion, tomato and egg):
  1. Finely chop the onion and tomato
  2. Heat the tava and spread the dosa batter on it put the oil to it edges and few drops over it
  3. For onion dosa simply sprinkle the finely chopped onion and few coriander leaves.cook till done and slowly roll it.
  4. For tomato dosa, spread the dosa batter, spread the tomato sauce over it and sprinkle the chopped tomato and coriander leaves.cook till done. Roll it.
  5. For egg dosa, spread the dosa batter on tava, put egg on it, spread it with the help of spatula or spoon,add chopped onion and coriander leaves and pepper powder.cook till done.roll it
  6. All three types of dosa is ready to serve.

Break the eggs into the onion and tomato mixture and place the lid on the pan. Dosa, being the staple breakfast in many south Indian homes appears regularly on their breakfast menu. These days many people avoid eating them as it has large proportion of white rice which makes then feel it is bit unhealthy. For such kind of people brown rice is a nice and healthy substitute to the. Onion tomato chutney is a simple chutney to be served with idli, dosa, upma, etc.

So that’s going to wrap it up with this exceptional food dosa(onion, tomato and egg) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!