Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, matar pulao with boondi ka rayta. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy Pulao Recpie Easy Raita Recpie Boondi & Mint Raita Yummy Vegetable Rice pulao. boondi raita recipe with tips Winter special pulav सर्दियों में बनाए सबका मनपसंद मटर पुलाव घर पर Restaurant style matar pulao in just few minutes #matar_pulao Hara bhara matar pulav. finally, enjoy aloo matar pulao recipe with raita. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with.
Matar pulao with boondi ka rayta is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Matar pulao with boondi ka rayta is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook matar pulao with boondi ka rayta using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Matar pulao with boondi ka rayta:
- Make ready 1 cup basmati rice
- Get 1/2 cup peas
- Take 1 hand ful peanuts
- Make ready 1/2 cup cauliflower
- Prepare 1 tsp salt
- Get 1 tsp Garam masala
- Get 1/2 tsp sugar
- Take 2 tbsp Deshi ghii
- Make ready 1/2 tsp turmeric
- Get 1 chilli chopped
- Get 1/2 tsp Cuminseeds
- Prepare 1 cup Curd
- Make ready 1/2 cup Bundi
- Prepare 1/4 tsp Roasted cuminseeds powder
- Take 1 tsp Chilli powder
- Take 1/4 tsp black salt
Boondi raita is very quick and straightforward to make and can be served as a side dish with an. Peas pulao or matar pulao is a popular dish which was made especially during winter months in northern parts of India. Garnish matar pulao with some more cilantro! Serve hot with any curry or raita.
Instructions to make Matar pulao with boondi ka rayta:
- Wash and soak rice for 1 hour.heat 1 tbsp ghee in cooker fry peanuts.
- Add cuminseeds chilli chopped turmeric cualiflower peas in it
- Now add 2 cups of water and saoked rice to it.put garam masala sugar 3/4tsp of salt stir it well and cover cooker and bring to 2 whistle.
- Beat the curd in a bowl.app 1/4 cup of water put boondi 1/4tsp salt 1/4tsp chilli powder black salt roasted cuminseeds powder.mix all ingredients. Rest till bundi soften. Take 1 tbsp ghee heat and put chilli powder to it put on time of serving on pulao.Serve pulao with roasted papad rayta and achar.
If you've tried this Matar Pulao Recipe then don't forget to rate. Boondi raita, a creamy and flavorful yogurt dip perfect during summers which can be eaten plain or can be eaten with any rice recipe. Boondi is made using besan or chick pea flour with a savory touch to it. Boondi is small round salty balls made using besan which. DescriptionMatar Pulao, boondi raita, dry roasted-papad.
So that is going to wrap it up for this exceptional food matar pulao with boondi ka rayta recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
